Combating Climate Change

Course description

Beginners
Course online

20 May 2021

Number of wines tasted: 0
0 place available
English
Course online

20 May 2021

English
0 place available
Number of wines tasted: 0

Planning for the future and reducing environmental impact in Bordeaux.

In this webinar on May 20 from 1:00-2:00 pm eastern, we’ll explore the specific effects of climate change that winegrowers are already starting to see. We’ll explore how winegrowers are planning for the future and what the Bordeaux wine industry is doing to reduce its environmental impact. We’ll discuss programs linked to research, greenhouse gas & carbon footprint reduction, the newly approved grape varieties, and so much more.

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Further information

Day / 20 May 2021 - From 01:00 To 02:00 PM (GMT

  • Discover the innovations and plans to make sure Bordeaux winegrowers can continue to offer wine lovers balanced, high-quality wines.
  • Get the latest information regarding the announcement of the approval of new varieties.

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