Taiwanese origin. Now based in Taipei, Taiwan. Accredited as Bordeaux Wine Educator since 2008. Freelance trainer, educator, translator and writer in alcohol drinks, covering wine, beer, whisky and vodka. Regular speaker in the drinks industry. I collaborated with many associations promoting French food products since 2004. Though as a wine specialist at the beginning, I have also become a beer writer, beer judge and beer sommelier. And my passion for alcohol drinks tasting and education has also brought me into the spirits industry since 2014. Writer of several published books on alcohol beverages and often invited as reviser or reviewer for translated books on alcohol drinks.