After graduating from University in Agricultural Economics, Wendy studied a Masters in International Agri-Food Marketing in Paris staying there to work in food marketing for eight years. Marrying into wine and moving to Bordeaux in 1989 she became the Bordeaux correspondent for Drinks International. In 2015 she published Bordeaux Bootcamp - The Insider Tasting Guide to Bordeaux Basics, and in 2018 The Drinking Woman's Diet - A Liver Friendly Lifestyle Guide. She shares her travels, tastings and news from Bordeaux on her blog at www.insidertasting.com and other publications. At the Ecole du Vin de Bordeaux, Wendy specializes in training International Bordeaux tutors for the Bordeaux Wine Council and international trade education for the Medoc Wine Council. She curates exclusive wine and travel experiences in Bordeaux and other wine and spirits destinations for her private clientele. She splits her year between Bordeaux and Mauritius where she pursues her other passion: yoga.